View Menu (Update 2025)
Welcome to View, a seaside gem nestled in Oakdale, NY, where every bite promises an unforgettable experience. This exquisite venue blends the casual charm of a bar with the elegance of a seafood restaurant, perfect for any occasion, from intimate dinners to lively group gatherings.
The menu is a delightful journey through fresh seafood and innovative flavors. Start your meal with local delights like the Fire Island Oysters served with apple cider vinegar mignonette, or dive into the crispy Thai Calamari with its sweet chili glaze. For something hearty, the Jumbo Lump Crab Cakes bring an exciting citrus twist.
Pair your meal with their comforting Maine Lobster Bisque or a vibrant Delicata Pumpkin Salad for a refreshing touch. With options like the View Seafood Platter, you can indulge in a variety of tastes, making every visit an adventure.
Whether you're hosting an event or enjoying a romantic dinner, View offers the perfect ambiance and delectable dishes that will leave you coming back for more.
Raw Bar
Local Fire Island Oysters*
apple cider vinegar mignonette
Great South Bay Littleneck Clams*
fresh horseradish
Jumbo Shrimp Cocktail
traditional cocktail sauce
Ahi Tuna Poke Tacos*
spicy mayo, avocado, chives
View Seafood Platter*
littleneck clams, 6 oysters, 6 jumbo shrimp cocktail
Crispy Thai Calamari
peanuts, lime, sweet chili glaze
Burrata
mushroom fricassee, truffle sourdough crostini, aged balsamic
Peking Duck Tacos
guacamole, hoisinbbq sauce
Jumbo Lump Crab Cakes
mango salsa, avocado, lemon aïoli
Baby Back Pork Ribs
black vinegar caramel sauce, scallion
Long Island Stuffed Clams
applewood smoked bacon, lemon
Appetizers
Soup & Salads
Manhattan Clam Chowder
yukon potatoes, plum tomatoes
Maine Lobster Bisque
sherry cream, chives
Delicata Pumpkin Salad
satur farms baby arugula, toasted pistachio, warm goat cheese, pomegranate, sherry vinaigrette
Shredded Iceberg Salad
gorgonzola, applewood smoked bacon, plum tomatoes, red onion, red wine vinaigrette
Caesar Salad
romaine wedge, heirloom tomatoes, brioche croutons, parmesan crisps
Faroe Island Salmon
butternut squash hash, rainbow chard, pumpkin seeds, whole grain mustard beurre blanc
Yellowfin Tuna a la Plancha*
forbidden black rice, garlic baby spinach, mandarin orange, sweet soy drizzle
Day Boat Swordfish
cauliflower purée, potato gnocchi, flat leaf spinach, smoked almond, crisp pancetta
East Coast Diver Scallops*
lobster-white truffle risotto, edamame, citrus gastrique
Montauk Lobster Roll
served on a new england roll with French fries, choice of dill, mayonnaise, celery & onion OR warm butter poached lobster
Lobster Pasta
sweet corn, caramelized shallots, cherry tomato, smoked bacon, cremini mushrooms, casarecce pasta, cognac cream
Surf N Turf*
chef's daily preparation
Sea
Land
Chicken Milanese
baby arugula, marinated artichoke hearts, roasted campari tomatoes, fresh mozzarella, pickled onion, red wine vinegar emulsion
Dry-Aged Bistro Burger*
sweet tomato-bacon jam, vermont cheddar, brioche bun, special sauce, french fries
Braised Pork Shank
sweet potato dumpling, brussels sprouts, bacon pecan crumble
Filet Mignon*
garlic confit whipped potato, braised kale, cabernet demi-glace
22 Oz. Bone In Cowboy Ribeye*
black truffle butter, charred broccolini
Wagyu Beef Bolognese
mezzi rigatoni pasta, whipped ricotta, grana padano
Lobster-White Truffle Risotto
Charred Broccolini
Roasted Brussel Sprouts
bacon pecan crumble
Sautéed Spinach
Garlic & Olive Oil
Garlic Confit Mashed Potatoes
French Fries
Fresh Baked Pull Apart Rolls
4 rolls with garlic herb butter